Alaska Weathervane Scallop Ceviche with Plantain ChipsPacific Oysters from Taylor ShellfishAlaska Weathervane Scallops with creamed parsnips, brussels, apple, bacon and pomegranate vin Persimmon and Red Quinoa Salad
Alaska Weathervane Scallops with creamed parsnips, brussels, apple, bacon & pomegranate vin Persimmon and Red Quinoa Salad Pacific Oysters from Taylor ShellfishKittiwake 1973Alaska Weathervane Scallop Ceviche with Plantain Chips

Our Philosophy

Our Philosophy

A “fisherman to table” philosophy inspires everything we do. With an uncompromising focus on excellence — sourced from the very best purveyors that Seattle has to offer and it is this spirit that infuses every aspect of the restaurant, from its design and ambience to service and of course, its cuisine. Continue reading

a local seafood bistro