Seattle Met Magazine
by Allecia Vermillion
Seattle's Next Hot Chefs 2014

The Seattle Times
by Providence Cicero
The Seattle Times restaurant critic’s best bites of 2013

Seattle Met Magazine
by Kathryn Robinson
The 50 Best Things I Ate This Year

Queen Anne & Magnolia News
by Vera M. Chan-Pool
Tanglewood Supreme Marks First Year

Queen Anne News & Magnolia News
by Mike Dillon
A tale of two restaurants: 'The staying power is in the food'

Seattle Times Review
by Providence Cicero
Tanglewood Supreme: An out-of-the-way gem in Magnolia

Butter & Brine
Tanglewood Supreme

Magnolia Voice
by Sara Willey
New 'supreme' seafood bistro coming to Magnolia

Seattle Metropolitan: Nosh Pit News
by Sabina Cao
“Restaurant Shifts and Shakeups”

Seattle Metropolitan: Nosh Pit News
By Allecia Vermillion
“Coming Soon”

Free entrée promotion
Winner: Kimball Mullins



a local seafood bistro